The USRTK FOIA Campaign Against Academics: 40-plus years of public science, research and teaching under assault
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Sep 02, 2015 | 0 comments | Ver entrada
Steven Druker: Twisted Truth in Altered Genes Book
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Jul 12, 2015 | 0 comments | Ver entrada
Scientist deconstructs Séralini’s PLOS GMO study: ‘Failed attempt at redemption’
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Jun 18, 2015 | 0 comments | Ver entrada
IARC glyphosate cancer review fails on multiple fronts
The International Agency for Research on Cancer Monograph evaluation of certain insecticides and herbicides earns an F grade for failure to consider all the available studies, placing weight on weak and discredited studies (several in the advocacy community are already using this report claiming it is a vindication of the discredited Seralini GMO cancer claims), […]
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Mar 23, 2015 | 0 comments | Ver entrada
CNN “UpWave” article: 10 ways to keep your diet GMO-free
This article comes from the website unwave, a new Turner Corporation venture that proudly claims to provide “a distinctive opportunity for Turner to leverage our vast branding and content expertise to create business opportunities with advertisers and consumers in a high-growth, high-impact business segment.” In short, it’s slick deceptive internet advertising for the lucrative health […]
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Apr 11, 2014 | 0 comments | Ver entrada
Debunking pseudo science “lab testing” health risk claims about glyphosate (Roundup)
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Apr 10, 2014 | 0 comments | Ver entrada
Reuters’ Gillam earns failing grade, again, for coverage of GMO science issues
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Apr 09, 2014 | 0 comments | Ver entrada
(English) Why Consumers Pay More for Organic Foods? Fear Sells and Marketers Know it.
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Apr 07, 2014 | 0 comments | Ver entrada
CNN Health article ignores overwhelming scientific consensus on GMO safety: D-
Julie Taylor earns a D- for her CNN Health article published via upwave – “Turner Broadcasting’s new lifestyle brand designed to entertain the health into you!” Taylor writes, “There is no consensus in the scientific community that GMOs are safe, says David Schubert at the Salk Institute for Biological Studies…” To read Taylor’s article which opens, […]
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Apr 02, 2014 | 0 comments | Ver entrada
Turning Science into a Circus: The New Yorker, Rachel Aviv and Tyrone Hayes
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Mar 07, 2014 | 0 comments | Ver entrada
(English) Grading the Science: USDA’s Economic Research Report & Coverage by Reuters
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Mar 01, 2014 | 0 comments | Ver entrada
Feedstuffs Food Link article on GMOs and beneficial insects earns A for science
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Feb 20, 2014 | 0 comments | Ver entrada
(English) Tufts University statement on Golden Rice Research
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Sep 19, 2013 | 0 comments | Ver entrada
(English) A critical assessment of the paper ‘GM Soy: Sustainable? Responsible?’
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Aug 07, 2013 | 0 comments | Ver entrada
(English) Dr. Oz and Academics Review in the New Yorker
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Feb 19, 2013 | 0 comments | Ver entrada
Tyrone Hayes
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Feb 19, 2013 | 0 comments | Ver entrada
(English) Dr. Oz Presents Highly Inaccurate Information
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Oct 17, 2012 | 0 comments | Ver entrada
(English) Letter to Dr. Oz Show Producers by Bruce Chassy, PhD
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Oct 06, 2012 | 0 comments | Ver entrada
(English) Scientists Smell A Rat In Fraudulent Study
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Sep 24, 2012 | 0 comments | Ver entrada
Letter to the National Academy of Sciences on the National Research Council project: Genetically-Engineered Crops: Past Experience and Future Prospects
September 2014 We, the undersigned, are academic scientists in genetics, breeding and agriculture and supporting fields. We have dedicated our careers to plant, animal and microbial genetics to ensure a safe, sustainable food and feed supply. We recognize the contributions from both traditional breeding and genetic engineering to scientific research and to agriculture. Accordingly, we applaud the importance the National Academy of […]
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Sep 11, 2012 | 0 comments | Ver entrada
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Jul 03, 2012 | 0 comments | Ver entrada
Inocuidad Alimentaria: Enfoque sobre riesgos reales, no falsos
Los agentes microbiológicos causantes de enfermedad, la escasez de nutrientes y el abastecimiento de alimentos representan la mayor amenaza, no la biotecnología. La contaminación del pescado y de la carne por parásitos con toxinas de moho también comprende un riesgo significativo a la inocuidad alimentaria.
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Mar 23, 2010 | 0 comments | Ver entrada
Food Safety: Focus on Real Risks, Not Fake Ones
Disease microbes, nutrient shortages and lack of access are greatest threats, not biotechnology. Contamination of fish and meat with parasites, or grains with mold toxins, are also significant food health hazards.
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Mar 18, 2010 | 0 comments | Ver entrada
Jeffrey Smith
Jeffrey Smith has gained fame for claiming biotech foods are dangerous, but none of his claims are based on sound science. Smith has no discernible scientific training yet makes 65 such claims in his book Genetic Roulette. Click here for a point-by-point response based on peer-reviewed science.
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Feb 24, 2010 | 0 comments | Ver entrada
